- Break out the boots!
- Comfy cardigans
- Cozy Candlelight; and, my favorite ...
- Fall Foods
I am in love with chili, soups and stews. Bring on the cooler temps and the soup pot!
In 2015, I wrote a series of posts for the A-Z Challenge called Feasting Body and Soul from A-Z. I believe family dinner is important and I also believe food for the soul is just as important. Each day of the series I explored feeding both.
Today, I'm sharing with you one of the fabulous slow-cooked soups featured in my series, and a word on "slow".
This recipe's full name is Slow Cooker Creamy Tortellini Spinach and Chicken Soup. That's a mouthful, but a tasty mouthful!
I found the recipe on Pinterest, but you can click here and go directly to 365 Days of Slow Cooking to see the recipe.
My girls and I loved it. The only thing I would change the next time I make it would be to decrease the amount of tortellini - I think 3 cups would be just right - because the star of this recipe is the tasty broth.
It. Is. So. Good.
I love slow cooking some dishes because it really brings out the flavor, but I sometimes have a hard time waiting when it seems that God is slow on answers to prayer. I need to remember that God sees the big picture and I don't. He is always on time and things work out in the end. I just need to be patient.
"The Lord is not slow to fulfill his promise as some count slowness, but is patient toward you, not wishing that any should perish, but that all should reach repentance. " 2 Peter 3:9 ESV
He has a purpose for being slow. His timetable is ultimately better than mine!
This recipe is being shared at The Loft where the topic this week is "fall recipes." Come by and savor!